Reservations: 650-322-1211
1120 Crane St. Menlo Park, Ca 94025

Tue – Sat: 11:30 AM to 2:00 PM / 5:00 PM – 8:30 PM

1120 Crane St. Menlo Park, Ca 94025

Reservations: 650-322-1211

Good News :

Tuesday – Saturday
Lunch is Back
11:30 am – 2:00 pm

Sundays
Open for Dinner
5:00 pm – 8:00 pm

(starting 3/3/2024)

OUR SPECTACULAR

Menu

Our extensive menu continues to delight our customers earning us years of awards and recognition. Our food is prepared in-house, our fish is always fresh and never frozen, and our portions are large. This salmon is flown in from Scotland.

Carbonara
Branzino
Carbonara
Branzino
Italian Food Near Me

Need to stay home?

 

Whether you’re celebrating a special weekend or a relaxed gathering with friends, our personable attention to detail will make your order unique and memorable.

DELIVERY PARTNERS

Charcuterie Board

Planning your special event?

Carpaccio On the Alley allows you to enjoy the fresh air as you enjoy fabulous Italian cuisine that satisfies the strongest cravings. Alley dining accommodates any size party up to 40 or 45, depending upon seating requirements. Enjoy European artwork, overhead awnings & lighting, planter boxes with beautiful plants and flowers, as well as heaters when the evenings are cool. The entire Alley may be reserved for special events.

Restaurant Location

1120 Crane St. Menlo Park, California 94025

Read Our Latest Blog Post

The Art of Making Pasta

The Art of Making Pasta

Pasta is a staple in Italian cuisine. The art of making pasta extends beyond the ingredients and technique; it's about family tradition passed down from generation to generation. Down the aisle of your local grocery store, you'll find tons of varieties of dried pasta...

read more
Why Pasta Is So Important to Italian Culture

Why Pasta Is So Important to Italian Culture

When you think of Italian food, one thing probably comes to mind: pasta. With all of the varieties of pasta, sauces, and dishes, pasta has become a symbol of Italian culture. This is something many Italians take great pride in, as it has become the most popular main...

read more
The Art of Making Pasta

The Art of Making Pasta

Pasta is a staple in Italian cuisine. The art of making pasta extends beyond the ingredients and technique; it's about family tradition passed down from generation to generation. Down the aisle of your local grocery store, you'll find tons of varieties of dried pasta...

read more
Why Pasta Is So Important to Italian Culture

Why Pasta Is So Important to Italian Culture

When you think of Italian food, one thing probably comes to mind: pasta. With all of the varieties of pasta, sauces, and dishes, pasta has become a symbol of Italian culture. This is something many Italians take great pride in, as it has become the most popular main...

read more